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Broccoli, Purple Peacock SOLD OUT < $3.75

A cross between 2 kales and 1 broccoli, peacock's pretty purple-red leaves can be eaten raw when young, or cooked like kale when mature. Purple hued heads and numerous side shoots are fabulous raw, steamed, or stirfried. While leaves can be picked early, heads mature about 90 days from transplant.

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This product was added to our catalog on Tuesday 11 December, 2007.
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